Ahead of the general election, WineGB has launched its Manifesto for Growth, which identifies main areas that require support from the new government.    

The NextGen Fruit Group recently returned from their bi-annual international conference, an ambitious trip taking 53 members to California to tour a range of crops and businesses to gain a greater understanding of worldwide horticultural production.

Ridgeview Wine Estate is launching a new still rosé to celebrate English Wine Week, which starts today. 

A West Sussex-based The Summer Berry Company has been recognised for its raspberry and strawberry varieties at the Superior Taste Award. 

Vino Zero has just launched in response to the increasing popularity of non-alcohol wines. 

There are less than 200 ‘Babydoll’ sheep in the UK but their miniature size makes them ideal mowers for orchards and vineyards as they are too small to reach the fruit.

With most codling moth traps in place and the season poised to begin this month, an Agrovista expert advises growers to build control strategies around a mix of different products and actives.  

Twelve local vineyards are joining forces with Wealden District Council to unveil the new Explore Wealden Wine Trail. 

The beneficial effects of using biostimulants on crops has been known for many years. Hortifeeds agronomist, Mike Wainwright, explains more about their effects on plant growth, development and subsequent shelf life.

With the award season in the wine industry now officially open, Langham Wine Estate has shared news of winning two golds and two silvers in the Sommelier Wine Awards (SWA) 2024.  

Innocent Drinks has just announced the recipients of its Farmer Innovation Fund for 2024. The news comes following the launch of the enhanced fund, which made available a grant pot of £1 million. 

Asian hornets have overwintered in the UK for the first time, Defra confirms.