Vine

Pub chain J D Wetherspoon has announced strong growth in sales with year-to-date like-for-like sales up 8.3% so far.

Certis Belchim has released a new edition of its popular ‘Successful vine growing’ guide to tackling pests and diseases.

Inspired by Gordon, Gino and Fred’s Road Trip show, the Dorset Wine Festival announced the release of a special documentary. 

Moët & Chandon paired up with a viticulture tech company, Yanmar Vineyard Solutions, to advance robotic vineyard management in Champagne.

Europe’s fruit and vine growers have been surprised by the late spring cold snap in the last few days, as approximately 100,000 tonnes of fruit has been lost.  

Dorset’s Langham Wine Estate, well-known for its sparkling wine, has just announced the release of a limited run of a 2022 vintage Chardonnay.

Professional wine seller Tom Gilbey took on a challenge to blindly test 25 wines while running the 26.2-mile London Marathon last weekend.

One of England’s largest single estate vineyards, Denbies Wine Estate, has become the first UK vineyard and winery to produce certified net zero wine.

Environment secretary Steve Barclay has just announced further support for the wine industry to continue its rapid growth.

Well-known and respected throughout the British world of viticulture, the wine division at Plumpton College has put together a comprehensive guide summarising what growers need to take into account when going organic, in both viticulture and wine production.

As a pioneer for English sparkling wines, Balfour Winery has a long and celebrated history. Editor Rachel Hicks caught up with Balfour’s head winemaker, Fergus Elias, to find out what it takes to win gold on the world wine stage.

Plumpton College has announced a suite of sustainability-focused degree programmes alongside its validating partner, the University of Greenwich.